Specialty based on Butter and White Truffle - Giuliano Tartufi

The butter with truffle is very easy to use and can be combined with several dishes to enhance the taste of Truffle.

SUGGESTIONS IN COOKING

• Toasts
• Pasta, rice and polenta
• Grilled and baked meat
• Boiled and baked potatoes
• Baked fishes

• Easy use
• Easy to match to several dishes with or without Truffle
• Thanks to its versatility and easy use, it is one of the best selling products We suggest 20 gr of butter per person.